Introduction: In the realm of Vietnamese cuisine, “Tái Sách” is a savory delight that combines tender slices of rare steak with the rich, unique texture of tripe. The resulting dish is a flavorful journey that’s both comforting and invigorating. In this recipe, we’ll walk you through the steps to create “Tái Sách” at home, so […]
Vietnamese spring rolls, also known as “Goi Cuon,” are a popular and delightful dish that showcases the vibrant flavors of Vietnamese cuisine. These fresh and healthy spring rolls are often enjoyed as appetizers or light meals. Here’s how you can create your own delicious Goi Cuon right in your kitchen: Ingredients: Rice paper wrappers Cooked […]
Pho Bo Vien, or beef meatball pho, is a popular Vietnamese dish that features flavorful beef broth, tender beef meatballs, and a variety of aromatic herbs and spices. This comforting and hearty noodle soup is a favorite among pho enthusiasts. In this recipe, we’ll guide you through the process of making delicious beef meatball pho […]
There are many different ways to cook Hanoi chicken noodle soup that you can easily learn and do. However, to know how to cook old Hanoi chicken noodle soup properly, is not everyone knows. The old Hanoi standard esoteric chicken noodle soup recipe in the following article will help you find the old taste again. […]
Ingredients: 300 gr fresh shrimp 200 gr lean ham or pork belly 20 rice paper rolls Red onion, roasted peanuts, chopped chili 1 handful Lettuce, herbs, raw bean sprouts, chives, fresh vermicelli/each Ingredients for dipping sauce: 4 mc black sauce 2 pcs peanut butter 4 mc fresh milk or coconut milk 4 mc of filtered […]